Traditional Welsh cake pieces baked into a classic Madagascan vanilla sponge, topped with a creamy cinnamon buttercream frosting and finished with a mini Welsh cake

From £2.50

Ingredients

Base: Organic Flour, Caster sugar, Organic Unsalted butter, Organic Whole milk, Baking powder, Salt, Free range organic eggs, Madagascan Vanilla, Welsh cake pieces

Frosting: Icing sugar, Organic unsalted butter, Organic whole milk, Cinnamon, mini Welsh cake